MOTstyle | SET MENU



	培根多利魚捲佐柚子風味奶油沙司	380
	Bacon Rolls with John Dory Served with Pomelo Cream Sauce




	炭烤松阪豬佐日式醬汁配胡麻油天使細麵	380
	Grilled Jowl Meat with Angel Hair Service Japanese Style Sauce



	義大利牛肝蕈米型麵與水波蛋	380
	Orzo Ai Funghi Porcini with Poached Egg
	奶蛋素 Lacto-Ova Vegetarian Meal



	炭烤豬腱子肉佐松露風味沙司	420
	Grilled Pork Tendons with Black Truffle Sauce



	獵人式雞腿佐辣味蘑菇蕃茄沙司	420
	Roasted Chicken Drumstick with Spicy Tomato Mushroom Sauce



	MOT 香脆豬腳搭特製酸菜(半隻)	420
	MOT Crispy Pork Knuckle with Sauerkraut (Half)
	本餐點做法繁複需30分鐘烹調時間 Require 30 minutes for preparation



	嫩煎鱈魚佐焦糖洋葱醬汁	480
	Sautéed Halibut with Caramelized Onion Sauce



	法國梅洛紅酒燉牛膝	580
	Braised Beef Shank in Merlot Red Wine

均附麵包、沙拉、湯、飲料 Serving with 1 Bread +1 Salad + 1 Soup + 1 Drink

翠綠沙拉佐柚子油醋	Seaweed Mix Salad with Pomelo Grease Vinegar

蘿蔓沙拉佐地中海蒔蘿醬	Romaine Salad with Dill Dressing

熱美式咖啡	Hot Americano

冰美式咖啡	Iced Americano

蜜香熱紅茶	Hot Black Tea

覆盆子冰茶	Raspberry Iced Tea

咖啡豆採用西雅圖 Coffee Vita, 茶品採用小茶栽堂有機茶與 Harney & Sons 以上套餐加 100 元可任意搭配一款甜點 (以 130 元內當日甜點為主，超過可補差額) Add NT$100 for your choice of dessert under NT$130. You may pay the spread for more expensive desserts.

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